Platters

Platters and Landscapes

Platters button in blue and white.

Viva Latin Flavours!

A joyful celebration of Latin-inspired comfort, thoughtfully prepared with high-quality ingredients. Crisp plantain chips and golden totopos are paired with warm chicken, Ontario-raised beef, and mushroom quesadillas, finished with fresh pico de gallo and a bright Ontario sweet corn salsa for a colourful, lively spread.

Indian Spice & Comfort Bites

An aromatic journey through India’s most beloved flavours, authentically crafted by our chefs. Earthy lentil tabbouleh and crisp spinach and potato pakoras are complemented by flaky vegetarian samosas and tender chicken tikka skewers. Served with cooling raita made with Canadian yogurt, fragrant naan, herb-forward green goddess sauce, and sweet mango chutney for a beautifully balanced experience.

Island Vibes & Bold Bites

A vibrant island-inspired platter full of warmth and colour. Crispy plantain chips and golden corn fritters are paired with smoky jerk chicken skewers and spiced jerk cauliflower wings. Finished with creamy coconut red bean dip, fresh pineapple salsa, and bright cilantro aioli for a sweet heat flavour journey.

Vegetable Crudité (GF, LF, NF, VG)

A lush display of locally sourced seasonal vegetables, beautifully arranged and served with our house-made hummus and cool, creamy tzatziki prepared with Canadian dairy.
Small and Large available.

Charcuterie (NF)

An abundant, grazing-style platter featuring premium cured meats, paired with cornichons, pickled onions, Dijon and pommery mustards, and fresh baguettes, perfect for sharing and lingering conversation.
Landscape: per person – minimum 50 guests

Sushi Boat (NF)

A striking presentation of assorted maki rolls, expertly rolled and beautifully displayed. With 180 pieces designed for sharing, this showstopping platter brings elegance and freshness to any gathering.

Dietary Codes

Dairy Free

Gluten Free

Nuts Free

Lactose Free

Vegetarian

Vegan

Mediterranean Platter (NF)

A colourful Mediterranean spread inspired by sun-soaked coastal flavours. Crisp falafels, smoky babaganoush, vibrant hummus, marinated olives, pepperoncini, grilled pitas, tender chicken satays, and fresh tabbouleh come together for a bright, satisfying platter.
Small and Large available

Classic Cheese Platter (V)

A thoughtfully curated selection of fine cheeses, featuring Canadian favourites alongside European classics. Garnished with fresh berries and seedless grapes, and served with crisp crackers and cocktail breads for an elegant, crowd-pleasing display.
Small and Large available.
Landscape: Per Person – Minimum 50 Guests

Market Fresh Fruit Platter (GF, LF, NF, VG)

A refreshing and colourful arrangement of seasonal fruits and berries, locally sourced whenever possible and artfully presented for a naturally sweet finish.
Small and Large available.

Vegetarian Platter (NF, V)

A warm and satisfying vegetarian assortment featuring broccoli and cheese quiche made with Canadian cheese, flaky spanakopita, crispy vegetable spring rolls, golden falafels, and grilled vegetable mini wraps served with creamy yogurt sauce.
80 PCS

Wrap & Roll Platter (NF)

A generous selection of assorted mini wraps filled with Bombay chicken salad, Mediterranean chicken, Ontario-raised roast beef, sweet potato and portobello mushroom, turkey, and classic tuna salad, fresh, familiar, and perfect for sharing.
40 PCS

Slider Platter (NF)

An irresistible assortment of sliders featuring juicy Ontario-raised beef with tomato chutney, Swiss cheese, and arugula, alongside BBQ chicken and marinated grilled vegetables for a comforting, crowd-pleasing bite.
30 and 36 PCS: available

Hands setting up a typical platters board with meats, cheese and fruits.

The Chef reserves the right to substitute any food items for equal or greater value depending on Market availability.

Let us help you plan your food and beverage options to make your event memorable.
Just ask us…. quotations and viewings of the ship available.
Contact us at 416 260 5665 or Email Us.